MCP#010: MANDY SPIRITO

ROASTER: Mandy Spirito

RELEASE: Sensitive Lover’s Club

COFFEE NAME: Colombia El Tablòn de Gómez

REGION: Nariño

VARIETAL: Catimor, Caturra, Variedad de Colombia

ALTITUDE: 2000 MASL

PROCESS: Washed, dried on raised beds

SOURCED: Coffee Shrub

ROASTING MACHINE: Probat P12

CUPPING NOTES: Buttercream, baking spices, lemon curd

BOX INCLUDES: 12oz coffee, 3 small merch items (MB Pins, Roaster Trading Cards and a surprise from Mandy), a note from the team, & shipping